Monday, May 14, 2012

Friends and Food

With more living space we have enjoyed having friends over to eat and play games.  This past weekend I made two desserts that are delicious!  I definitely recommend them both!  

The first was the Strawberry Pretzel Square recipe from Kraft foods.  Noah doesn't like berries, and this time of year that is about all I want to eat!  When friends come over, I use it as a reason to make something using any sort of berry.  The salty pretzels mixed with the sweetness makes it a perfect dessert for this warm weather! 

The next recipe I made especially for my sister-in-law.  She enjoyed it the first time I made it, so with her in town, I knew I needed to make it again!  The Chocolate Mountain Bundt Cake is what you make when only something chocolate is considered a real dessert.  I change this recipe in two ways.  First, I only use a 1/2 cup of oil, and I replace the other have with 4 ounces of apple sauce.  This is a super easy way of cutting out some major calories.  Then, I warm up about 5 Tablespoons of chocolate frosting and drizzle it on top of the cake.  

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